Want to savor the joy of giving without creating a waste nightmare? We got you. That’s why we’ve compiled this list of brilliant tips for gifts that are fun to give and receive, and don’t create mountains of trash! ‘EXPERIENCE’ Gifts According to Bea Johnson, queen of the Zero Waste movement, centering your life around…
A First for Botswana Fego Caffe Gaborone has just become Botswana’s first restaurant to implement 100% biodegradable packaging for all takeaways! We’d like to congratulate them on their launch last week and are super excited that they’ve chosen to partner with us on this journey. Most packaging used in Botswana is non-biodegradable and very little…
The Creamery have just reached a new milestone. This November marks 7 years of serving exceptional ice-cream to the Cape, as sustainably as possible. We sat down with their brand manager, Maggie, in their Newlands cafe to find out how they do it – over coffee and ice-cream, of course! Below are our key take-aways…
It’s that time of year. Summer holidays are around the corner and festive season is kicking off, while a steady stream of tourists head to game parks and beaches. The calendar is packed with festivals and markets, weddings and year-end parties. No wonder we call it silly season! If you’re involved with organizing any year-end…
At GREEN HOME, we love hearing composting stories from our clients. So, when news reached us that LexisNexis were composting our packaging in worm farms (how cool?!), we were keen to learn more. We were put in touch with Luke Beart, the man making it all happen. Luke has been composting up a storm – with…
What is the future of packaging in a sustainable green economy? This was the topic GREEN HOME’s founder and managing director, Catherine Morris, discussed on a panel at the Food Next Africa conference on Friday 28 September 2018 at the Cape Town International Convention Center. It’s a question very close to her heart. She loved…
When last did you think about waste management? It’s not a sexy topic. Which is probably why it tends to get ignored. But we all create waste, and collectively, it causes serious problems. Fortunately, there are people paying attention, and working to bring about change. The V&A Waterfront is at the cutting edge of…
Take-away food containers that look biodegradable often have a not-so-silver lining. Lots of paper coffee cups, deli boxes, food trays (and much more) have plastic linings to make them water and oil resistant. These plastic linings are non-compostable (so they can stick around for hundreds or thousands of years). Plus, they can potentially contain harsh…
Recently, a group of documentary film makers visited GREEN HOME. They were making a short film about waste and recycling. They chatted to GREEN HOME’s founder and managing director, Catherine Morris. She spoke about how biodegradable food packaging is part of a circular economy. Should we even consider organic waste as waste? Watch Catherine answer…
